Nutritional Power of Sunflower Kernels Boosting Healthy Snack Demand
Sunflower kernels are gaining popularity as a nutrient-rich snack ingredient due to their high protein, fiber, and healthy fat content. They are widely used in bakery products, cereals, and health bars. The increasing shift toward plant-based diets has significantly boosted demand for these kernels in global food markets. Consumers are increasingly aware of heart health and weight management...
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